Here's the recipe I created in my kitchen, with helpful visuals.
You'll need a mortar and pestle to grind up about a teaspoon of cumin. Add this plus a teaspoon of chili powder to a cup of sour cream and mix well.
Chop half of a small red cabbage and mix in a bowl with a small red onion (chopped well) and a glove of garlic, minced. Also add a large tomato, chopped finely.
Grill a one-pound piece of white fish (I used cod) until fully cooked.
Enjoy!
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